Chicken and roasted duck with rice:
The duck meat was quite well flavored and did not need the sweet plum sauce.
As for the chicken the meat was slightly tougher, it tasted nice with the spring onion sauce.
After dipping the crispy bun in the curry there was still quite a fair amount of curry left, the green peppers in it were quite nice.
However I was a bit annoyed it was buttered, the curry itself was quite oily.