Monday, December 17, 2012

Prawn and pumpkin pasta @ Daniel's Restaurant

As always the food here is quite reasonable.
Prawn and pumpkin pasta:
The pasta was al dente and it had a fair amount of pumpkin and prawns.
The sauce was not really creamy but it was quite savory.
There was also lots of courgettes and mushrooms, however the courgettes could have been softer.
Grass jelly sago: The grass jelly came with the pasta and the sweetness was just right.
The pieces of ice in the desserts were quite big and kept the grass jelly well chilled.

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