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Cassava pudding:
The taste of this dessert was actually more delicious hot because the smell was much more fragrant.
Cassava is a root vegetable and in some South east countries they slice them in thin slices to make cassava crisps.
It can also be grounded and made into a dessert such as this pudding.
The sweetness was just right and if it was not sweet enough there was some syrup beside it.
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